Working as the Catering Sales Manager you will effectively coordinate and oversee internal and external catering events. You will be responsible for menu development as well as costing and marketing functions as they relate to the catering department. You will implement labor cost control, foods cost control, preparation, transportation, setup, operation and clean-up of all events.
Key Responsibilities:
Preferred Qualifications:
Salary: $70,000/Yr-$90,000/Yr
Flik Hospitality Group
Req ID: 1529568