Key Responsibilities

Practice Safety as Priority #1 for your restaurant team and customers

Maintain a high ratio of return customers through great service

Help lead a team atmosphere that promotes TA as an “Employer of Choice”

Coach and develop restaurant employees to build a strong cohesive team

Assist in achieving the financial targets with integrity utilizing TA guidelines

Promote, demonstrate, and lead a great customer restaurant experience

Regularly work along side your restaurant team members in all work stations Enter Job Description Here

Sales