 
                                                
                                            Under the direction of the Food Services Manager, the Sale Attendant provides exceptional customer service to all clients of UBCO Food Services. This could include serving customers, taking payments and preparing food and beverages in either food service restaurants, residences or retail outlets.
Reporting to the Food Services Manager, the position interacts with other Food Services Staff as well as staff, faculty, students and all other customers. Receives direction and guidance from the Senior Sales Attendant.
Work Performed:
Consequence of Error/Judgement: Poor customer service could negatively impact the reputation of UBCO Food Services.
Supervision Received: Reports to the Food Services Manager. Takes day to day direction from the Senior Sales Attendant.
Supervision Given: No supervision given.
Preferred Qualifications:
Performance Competencies & Criteria:
Expectations for all UBC employees: Willingness to respect diverse perspectives, including perspectives in conflict with one's own - Demonstrates a commitment to enhancing one's own awareness, knowledge, and skills related to equity, diversity, and inclusion